A 5,000-acre Wyoming ranch was bought by conservationists in the 1990s; instead of ending ranching, they kept cattle grazing to protect the ecosystem

A Wyoming ranch proved cattle grazing can protect ecosystems. Conservationists bought Red Canyon Ranch and kept cattle grazing to test coexistence. Managed grazing mimics historical patterns, supporting grasslands and diverse plant communities. This approach informs conservation strategies across the American West today. The ranch serves as a model for balancing agriculture and biodiversity goals.
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