India’s food regulator is considering new front-of-pack nutrition labelling for packaged foods. This system would highlight excessive fat, salt, or sugar content on food packages. The regulator is also exploring varied assessment thresholds based on typical serving sizes. This move follows Supreme Court scrutiny over the prolonged delay in implementing such standards. Industry representatives support clear, science-based nutrition information for consumers.
Read more at the source
Disclaimer: The content of this post is sourced from external sites and is for informational purposes only. All rights and credits belong to the original authors and publishers.
