In Gujarat, authorities are taking measures to regulate analogue paneer and cheese products. Businesses are now required to provide clear labels, informing consumers about the ingredient composition. As analogue paneer contains vegetable fats and starches in place of authentic milk solids, it may alter the product’s nutritional profile and elevate saturated fat levels. Consumers are encouraged to check the dairy content before making purchases or placing orders.
Read more at the source
Disclaimer: The content of this post is sourced from external sites and is for informational purposes only. All rights and credits belong to the original authors and publishers.