Is it golden egg or golgappa? Plates are the new canvas and chefs the new artists

In India, the art of food plating has taken center stage, significantly elevating diners’ experiences. Chefs are skillfully weaving storytelling into their culinary creations, engaging patrons on a deeper level. Visual beauty and simplicity of enjoyment are pivotal elements in their artistry, emphasizing rich flavors and ingredient origins. The dining experience has become a captivating multi-sensory affair, fueled by the impact of social media.
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